Chef’s Counter
a cooking and dining experience with Chef Brother Luck
Join Colorado's renowned chef, Brother Luck, for an intimate and immersive culinary experience at our Chef’s Counter. Witness Brother Luck's culinary expertise up close as he personally prepares and presents a multi-course tasting menu, showcasing innovative dishes rooted in Latin cuisine and locally sourced ingredients. These exclusive dinners offer limited seating for 12 guests, where you can enjoy a 3-course meal and two glasses of wine for $75 per person. Don't miss this opportunity to engage with Brother Luck as he shares stories and insights about his dishes, making the experience both educational and memorable.
ALL OCTOBER CLASSES ARE SOLD OUT AS OF 10/11
THANKSGIVING DINNER
TURK-TORIAL SERIES
Brining, Roasting, and Carving A Turkey
Making the Gravy from your Drippings
Creamy Polenta and Arugula Salad
Baking a Sausage and Sage Stuffing
Non Lumpy Mashed Potatoes
Haricot Verts with Roast Garlic Butter
Includes a glass of white wine & glass of red wine